In order to allow you to cook a pizza as good as your favourite restaurant, Alfa researchers have developed the innovative Heat Genius™ technology, thanks to which the sauce cooks at one temperature and the dough at another, thus achieving the perfect balance.
This is because in all Alfa Heat Genius™ ovens, the heat is slowly released from the refractory brick and irradiated evenly throughout the oven’s curved walls.
In this way, sauces can cook faster, releasing some of their moisture, and the base of the pizza becomes crispy and soft at the right point without burning.
The intelligence found in Alfa pizza ovens of the Classico line allows you to cook a real Neapolitan pizza in your home garden, offering a cooking performance that has nothing to envy with professional models.
Making pizza has never been easier: make the dough, use the condiments you prefer and the Alfa ovens’ Heat Genius™ technology will cook it to perfection every time!
Gas or hybrid?
Choose the type of fuel supply that best suits your needs
Gas
Practical and fast, gas is the best fuel for those who do not want to waste time and get straight to the point. It represents a valid solution if you want to obtain great results with extreme simplicity.
Hybrid
If you’re the type that wants a bit of both, Alfa has created the Hybrid Kit that allows you to transform your gas oven into a wood-burning oven. In this way, you decide from time to time which fuel to use for your recipes.
Technology Trio
1 HeatKeeper™ Refractory Brick
The Heat Keeper™ brick, is produced entirely at the Alfa plant in Italy. It absorbs and stores heat much better than lava stone or ceramic used in other home pizza ovens.
Thanks to the HeatKeeper™ refractory brick, the pizza oven floor quickly cooks your pizzas making them crisp and soft at the right point.
2 DoubleDown Ceramic Superwool® Insulation
This particular ceramic fibre offers twice as much heat resistance compared to rock wool normally used in home pizza ovens.
The DoubleDown Ceramic Superwool® guarantees excellent temperature resistance when cooking on all the Alfa Classico line ovens. It also prevents the side surfaces from overheating and allows you to churn out consistently well-cooked pizzas with reduced consumption.
3 Patented Full Effect Full Circulation Flue System®
This system optimizes the circulation of hot air inside the cooking chamber, so as to heat the refractory brick even more and cook your pizzas even better.
The heat pushed “around and down” ensures that the oven consistently maintains the right temperature, so as to optimally cook both the base and the toppings of the pizza.
CLASSICO 2 Pizze
The compact and versatile stainless steel pizza oven, designed for cooking pizzas and more…
A wood-burning pizza oven with a traditional design and compact size that allows you to cook a perfect pizza in just 90 seconds and up to 2 kg of bread per baking.
2 Pizze is the ideal solution for those who have little space, but still want to cook pizzas or tasty delicacies to surprise friends and family.
This pizza oven, in fact, will allow you not only to prepare a fragrant pizza, but also to make countless other recipes such as: bread, roasts, lasagne, vegetables and desserts.
The 2 Pizze oven is available with gas fuel, but you can choose to double your culinary possibilities by transforming it into a hybrid oven thanks to the Alfa Hybrid Kit.
Applied on the gas-fired oven, the Hybrid Kit will allow you to decide from time to time whether to cook your dishes using wood or gas, giving you the maximum freedom of expression in the kitchen.
Made in Italy
Italian design, materials and craftsmanship
Immediately ready
Reaches 500°C in just 30 minutes
Fast cooking
Cooks up to 2 pizzas in 90 seconds
HeatGenius™ Technology
Even greater performance
What makes an Alfa Heat Genius™ pizza oven so special?
The 2 Pizze oven by Alfa represents the perfect combination of tradition and modernity: soft and classic lines enclose the most advanced technology, to consistently offer you optimal results.
The refractory top and the stainless steel vault ensure that the oven can reach temperatures of up to 500° C in a few minutes, allowing you to replicate the typical cooking of the wood-burning ovens found in pizzerias.
You’ll be able to cook an excellent Neapolitan pizza in just 90 seconds or roasts, focaccia bread, lasagne and vegetables that are always cooked to perfection.
Like all Alfa ovens, 2 Pizze is designed in detail to offer you excellent performance, reduced consumption and maximum durability.
How? Thanks to 5 features that distinguish ovens designed by Alfa.
- Construction of the Forninox™ steel cooking chamber
- OptiDome semi-sphere design
- Shell with double layer of powder coating
- “Ready-to-use” technology
- Sidefire Gas Burner
Key Specifications
- Number of pizzas: 2
- Baking bread: 2 kg
- Fuel supply: Gas (hybrid with the Hybrid kit accessory)
- Maximum temperature: 500°C
- Hob: 60 x 50 cm
- Weight: 72,5 Kg
- Number of people: 8-18
- Available in: top version, top + base, top + table
Downloads
Package Contents
- Oven
- Chimney flue and chimney cap
- 4 Feet
- Door
- 1 replacement refractory brick
- Manual, Technical Data Sheet, Register the Product
ADDITIONALLY IN THE GAS VERSION
- Battery
- Fittings for 1/2 inch gas regulator connection